Texas White Wine and Fresh Cracked Lemon Pepper Spaghetti alla Chitarra

The regional pasta shape of Abruzzo, Italy where us D'Orazio's came from. Chitarra translates to 'guitar' in Italian. The tool used to make spaghetti alla chitarra resembles a guitar with its long thin strings. To make this pasta you take a sheet of rolled out pasta dough and press it though the strings of the chitarra to make its hallmark squared-end spaghetti like strands.

Spaghetti alla chitarra can be used to replace regular round spaghetti in any recipe that you want to upgrade and elevate!